Sizzler lovers have reason to cheer. Executive Chef of Radisson hotel Mumbai Goregaon, Kamlesh Rawat has curated exclusive sizzler menu during sizzler festival at their prominent open air restaurant Tipsy Terrace. Ongoing ten days festival is open till February 24th, 2019.
So what are you waiting for? Go and enjoy sizzlers in pleasant weather on open terrace under shining stars.
Kamlesh Rawat, Executive Chef of Radisson hotel says, “Radisson Mumbai Goregaon is always ahead in offering best of the seasonal food festival periodically. In current we have tried to include highlights from all the cuisines that are served here — Mughlai, Mediterranean, Oriental and Continental. Each dish is a balanced, complete meal in itself, so guests can come and make the most of the dipping temperature with some sizzling food.”
What: Sizzler Food Festival
Where: Radisson Mumbai Goregaon.
Venue: The Tipsy Terrace.
Date: Ongoing till 24th Feb 2019.
Timing: 07.00 PM to 12.00 Midnight.
Price: Ala Carte.