Tuesday, September 17, 2019


World’s Tallest Gin Bar Opened in Lebua Bangkok

Deepak Ohri, High profile Chief Executive Officer of Lebua hotel Bangkok has crossed one more milestone. He has just launched world’s tallest Gin, vodka...



Chef Nitin Mathur joins Taj Santacruz as Executive Chef

He has more than 25 years experience and considered as Food Magician, Highlighting specialties of renowned restaurants of hotel with Award Winning Journalist Sitaram...

Award winning Dakshin Culture Curry to host Onam food festival

Dakshin Culture Curry the forever happening Restobar at Shivaji Park offer you this season the Onam Sadya Meals. savour the traditional Malyalee delicacies from the God's Own...
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Renaissance Mumbai offers Maharashtra on a Plate

Mumbaikar’s have a reason to cherish. Renaissance Mumbai geared up to serve culinary journey of Maharashtra. The hotel organizes Maharashtra on a Plate food...

Sofitel Mumbai Offers Authentic Thai Delicacies; Chance to win 2 night stay at Grand...

Get set to relish authentic Thai delicacies at Sofitel Mumbai BKC’s prominent restaurant Pondichéry Café. The Thai food festival is organised in association with Grand...

Dynamic Sachin Mylavarapu joined as General Manager at JW Marriott Mussoorie

Sachin Mylavarapu has been appointed as the General Manager for JW Marriott Mussoorie Walnut Grove Resort & Spa, recently. He takes over his latest...

HPMF’s 9th Convention and Awards to be held at Grand Hyatt Kochi

More than 300 Delegates to participate in coveted event One of the most well-regarded and prestigious awards events in hospitality industry, Hospitality Purchasing Manager Forum (HPMF) Awards...

Chef Kshitiz Shekhar awarded Sarovar Group’s Chef of the year Award

Chef Kshitiz Shekhar, Executive Chef of Mumbai’s Marine Plaza hotel awarded Chef of the year award of Sarovar Group of hotel. The award was...



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